Shallot And Thyme And Egg And Butter And Brandy Recipes

Portobello mushroom and chestnut baked custards

deliciousmagazine.co.uk

Ingredients: butter, shallot, brandy, egg, thyme, cream, chestnut, white wine, portobello mushroom, parsley, olive oil, garlic

Quick Puff Pastry Recipe with Veal and Prosciutto

spinachtiger.com

Ingredients: butter, shallot, brandy, egg, thyme, prosciutto, veal cutlet, flour, fontina, white wine, parsley, olive oil, button mushroom

Mushroom Ragoût with Vol-au-Vents

cuisineathome.com

Ingredients: butter, shallot, brandy, egg, thyme, flour, puff pastry, red wine vinegar, parsley, button mushroom, tomato paste, mushroom broth, garlic

Cheesy Mushroom Stuffing

foodnetwork.com

Ingredients: butter, shallot, brandy, egg, thyme, heavy cream, bread, fontina, cheddar, parsley, garlic, scallion, vegetable broth, wild mushroom

Puff pastry beef and mushroom pie

deliciousmagazine.co.uk

Ingredients: butter, shallot, brandy, egg, thyme, prosciutto, beef steak, beef stock, flour, butter puff pastry, portobello mushroom, vegetable oil, porcini, garlic

Country Pate with Prunes and Hazelnuts Recipe:

whatscookingamerica.net

Ingredients: butter, shallot, brandy, egg, thyme, chicken breast, veal steak, hazelnut, bread crumbs, goat cheese, allspice, cooking spray, prunes, green cardamom, garlic

Chopped Steak and Mushroom Onion Gravy

foodnetwork.com

Ingredients: butter, shallot, brandy, egg, thyme, ground beef, worcestershire, beef stock, flour, panko, parsley, button mushroom, mustard powder, onion, garlic, canola oil

Beef Wellington with Green Peppercorn Sauce

eatlittlebird.com

Ingredients: butter, shallot, brandy, egg, thyme, chicken stock, prosciutto, beef steak, puff pastry, cream, dijon mustard, parsley, olive oil, button mushroom, cornstarch, green peppercorn, garlic

Pate Grand-Mere

yummly.co.uk

Ingredients: butter, shallot, brandy, egg, thyme, pork shoulder, fatback, bacon, pork liver, pork fillet, pistachio, milk, bread, cream, curing salt, bay leaf, garlic

Classic Beef Wellington

howtofeedaloon.com

Ingredients: butter, shallot, brandy, egg, thyme, beef stew meat, liver spread, beef stock, chicken livers, flour, milk, puff pastry, madeira wine, portobello mushroom, vegetable oil, parsley, garlic

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: butter, shallot, brandy, egg, thyme, chicken stock, rabbit, hazelnut, flour, milk, bread, creme fraiche, white wine, rosemary, vegetable oil, garlic, tarragon, mustard

Chicken liver and foie gras pate with pickled shallots and parsley puree

gourmettraveller.com.au

Ingredients: butter, shallot, brandy, egg, thyme, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, cream, peppercorn, white wine, four spices, white wine vinegar, bay leaf, parsley, garlic

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: butter, shallot, brandy, egg, thyme, crawfish, red snapper, fish stock, heavy cream, flour, white wine, carrot, bay leaf, parsley, olive oil, tomato paste, onion, garlic, nutmeg, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: butter, shallot, brandy, egg, thyme, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, white wine, basil, carrot, bay leaf, parsley, olive oil, tomato paste, baby greens, onion, potato, garlic, tarragon, nutmeg

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: butter, shallot, brandy, egg, thyme, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, celery, white wine, sun dried tomato, marjoram, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, onion, garlic, cayenne