shallot, thyme, red wine, cornstarch & canola oil recipes
2 recipes
Page 1
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: shallot, red wine, cornstarch, thyme, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, button mushroom, prunes, garlic
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: shallot, red wine, cornstarch, thyme, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, parsley, button mushroom, prunes, garlic