shallot, vegetable oil, fish sauce, chicken stock & cinnamon recipes
3 recipes
Page 1
Slow-cooked duck with Vietnamese flavours
( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, fish sauce, shallot, vegetable oil, cinnamon, duck, lemongrass, orange, sherry, star anise, sugar, garlic, chinese five spice