shallot, vegetable oil, fish sauce & coconut cream recipes

21 recipes

Page 2

Kaeng Kari Kai (Thai Yellow Curry)

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Ingredients: fish sauce, shallot, vegetable oil, coconut cream, whole chicken, shrimp paste, cumin, coconut sugar, lemongrass, paprika, kaffir lime leaves, coriander, galangal, curry, clove, cinnamon, turmeric root, cilantro, bell pepper, chili powder, onion, chile pepper, potato, coconut milk, turmeric, garlic