shallot, white wine, carrot, onion & basil recipes
8 recipes
Page 1
Veal Rolls with Cheese Filling
eatsmarter.com
Ingredients: white wine, shallot, basil, carrot, onion, veal cutlet, heavy cream, butter, feta, parsley, olive oil, sugar, garlic
Sliced Poached Chicken with Light and Lemony Gravy
foodnetwork.com
Ingredients: white wine, shallot, basil, carrot, onion, chicken breast, flour, bread, butter, cream, celery, lemon, bay leaf, thyme, garlic
Stuffed Chicken Thighs Braised in Tomato Sauce
eatingwell.com
Ingredients: white wine, shallot, basil, carrot, onion, chicken broth, chicken livers, boneless skinless chicken thighs, parmesan, bread, fennel, extra virgin olive oil, egg, spinach, thyme, canned tomato, garlic
Tagliatelle with Shiitake Mushrooms and Asparagus
kuali.com
Ingredients: white wine, shallot, basil, carrot, onion, chicken broth, parmesan, heavy cream, butter, fettuccine, celery, extra virgin olive oil, shiitake mushroom, white pepper, parsley, thyme, asparagus, garlic
Tagliatelle with Shiitake Mushrooms and Asparagus Recipe
recipes.net
Ingredients: white wine, shallot, basil, carrot, onion, chicken broth, parmesan, heavy cream, butter, fettuccine, celery, extra virgin olive oil, shiitake mushroom, white pepper, parsley, thyme, asparagus, garlic
Pan-fried Soft-shell Crabs with Lobster Slaw and Yellow Tomato Vinaigrette
greatchefs.com
Ingredients: white wine, shallot, basil, carrot, onion, soft-shell crab, lobster, buttermilk, flour, celery, lemon, red onion, cabbage, chive, champagne vinegar, tomato, spinach, thyme, garlic, lime, canola oil
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: white wine, shallot, basil, carrot, onion, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, rosemary, tomato juice, red wine, bay leaf, parsley, olive oil, tomato paste, tomato, leek, garlic, green lentils, sherry vinegar
Lobster Thermidor
foodnetwork.com
Ingredients: white wine, shallot, basil, carrot, onion, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, brandy, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, thyme, potato, garlic, tarragon, nutmeg