shallot, white wine, flour, bay leaf, garlic & crawfish recipes

2 recipes

Page 1

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: crawfish, flour, white wine, shallot, bay leaf, garlic, red snapper, fish stock, heavy cream, butter, brandy, carrot, egg, parsley, olive oil, tomato paste, thyme, onion, nutmeg, cayenne

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: crawfish, flour, white wine, shallot, bay leaf, garlic, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, milk, butter, celery, lemon, garlic powder, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, scallion, cayenne