shallot, white wine, thyme, capers, parsley & worcestershire recipes
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Turkey Cutlets with Honey Mustard-Lime Sauce
howtofeedaloon.com
Ingredients: worcestershire, white wine, shallot, parsley, capers, thyme, turkey breast, flour, white balsamic vinegar, hot sauce, extra virgin olive oil, rosemary, basil, honey mustard, tarragon, lime