shallot, white wine, tomato, fish stock & carrot recipes
10 recipes
Page 1
Lobster in Cognac and tomato sauce
gourmettraveller.com.au
Ingredients: fish stock, white wine, shallot, carrot, tomato, lobster, butter, celery, olive oil, tomato paste, garlic, tarragon, cognac
Grilled Lobster with Vegetable Vinaigrette
greatchefs.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, lobster, walnut oil, butter, zucchini, extra virgin olive oil, leek, bell pepper, thyme, watercress, mixed herbs
Cod with Vegetables
eatsmarter.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, bacon, cod, butter, celery, lemon, bay leaf, parsley, leek, potato, garlic
Fish and Shellfish Cioppino
eatsmarter.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, shrimp, halibut, squid, mussel, salmon, lemon, celeriac, parsley, olive oil, leek, garlic
Dungeness Crab Bisque
foodnetwork.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, crab, heavy cream, celery, lemon, bay leaf, parsley, olive oil, tomato paste, thyme, garlic, tarragon, cognac, cayenne
Seafood Risotto
bigoven.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, prawns, squid, mussel, monkfish, parmesan, butter, celery, olive oil, leek, saffron, onion, chile pepper, risotto rice, garlic
Seafood risotto
bbc.co.uk
Ingredients: fish stock, white wine, shallot, carrot, tomato, prawns, squid, mussel, monkfish, parmesan, butter, celery, olive oil, leek, saffron, onion, chile pepper, risotto rice, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, shallot, carrot, tomato, scallop, prawns, gruyere, cream, celery, herbes de provence, brandy, fennel, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, saffron, bell pepper, thyme, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, shrimp, oyster, fish fillets, lobster tail, mussel, crab, butter, celery, brandy, fennel, parsley, olive oil, tomato paste, leek, saffron, bell pepper, onion, garlic, scallion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: fish stock, white wine, shallot, carrot, tomato, lobster, scallop, veal steak, veal stock, lobster stock, flour, butter, celery, brandy, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato paste, thyme, onion, garlic, cayenne