shallot, zucchini, parmesan, peas & goat cheese recipes
2 recipes
Page 1
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, goat cheese, shallot, zucchini, peas, ricotta, heavy cream, flour, milk, butter, pasta shell, broccoli, egg, olive oil, spinach, mint, garlic, tarragon, nutmeg
French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe
seriouseats.com
Ingredients: parmesan, goat cheese, shallot, zucchini, peas, ricotta, heavy cream, flour, milk, butter, pasta shell, broccoli, egg, olive oil, spinach, mint, garlic, tarragon, nutmeg