sherry, carrot, butter & chive recipes
11 recipes
Page 1
Easy Creamy Tomato Soup
simplyscratch.com
Ingredients: butter, chive, carrot, sherry, heavy cream, baguette, gruyere, celery, tomato, thyme, onion, garlic, vegetable broth
Roasted tomato bisque with dill
weightwatchers.com
Ingredients: butter, chive, carrot, sherry, chicken broth, greek yogurt, dill, cooking spray, onion, sugar, canned tomato, garlic, chili flake
Best Wild Rice Soup Ever
crecipe.com
Ingredients: butter, chive, carrot, sherry, chicken broth, deli ham, slivered almonds, flour, half and half, parsley, wild rice, onion, garlic
Creamed Cauliflower Carrot Soup
justapinch.com
Ingredients: butter, chive, carrot, sherry, chicken broth, milk, celery, cauliflower, olive oil, leek, bell pepper, onion, garlic, nutmeg
French Onion Soup Baked Chicken
keviniscooking.com
Ingredients: butter, chive, carrot, sherry, chicken breast, beef stock, flour, celery, bay leaf, olive oil, thyme, onion, sugar, chili flake
German Cabbage Soup
cdkitchen.com
Ingredients: butter, chive, carrot, sherry, flour, milk, sour cream, lemon, prepared horseradish, cabbage, onion, potato, vegetable broth, cayenne, caraway
Lobster Stew
cameronsseafood.com
Ingredients: butter, chive, carrot, sherry, lobster, heavy cream, milk, celery, peppercorn, paprika, fennel, bay leaf, leek, onion, cayenne
Individual Chicken Pot Pies
foodnetwork.com
Ingredients: butter, chive, carrot, sherry, chicken broth, rotisserie chicken, heavy cream, flour, pie crust, celery, bouillon cube, egg, peas, onion, pearl onion, garlic
Lobster Bisque
foodnetwork.com
Ingredients: butter, chive, carrot, sherry, lobster, heavy cream, milk, celery, peppercorn, white wine, bay leaf, button mushroom, tomato paste, onion, garlic, cayenne
One Pot Easy Chicken and Dumplings
bellyrumbles.com
Ingredients: butter, chive, carrot, sherry, chicken stock, chicken thighs, buttermilk, flour, cream, celery, baking powder, bay leaf, thyme, onion, garlic, tarragon, baking soda
French Onion Soup With Braised Short Ribs
foodnetwork.com
Ingredients: butter, chive, carrot, sherry, beef short ribs, beef stock, sourdough bread, flour, gruyere, red wine, bay leaf, tomato paste, leek, thyme, onion, garlic, canola oil, sherry vinegar