sherry, sesame oil, vinegar & kecap manis recipes

1 recipes

Page 1

How to make wontons - Szechuan stye

tasteasianfood.com

Ingredients: kecap manis, sesame oil, vinegar, sherry, ground pork, soy sauce, dumpling wrapper, brown sugar, ginger root, coriander, bay leaf, white pepper, clove, cinnamon, fennel seed, star anise, green cardamom, sugar, garlic, chili oil, scallion