shiitake mushroom, oyster sauce, shaoxing wine & toasted sesame oil recipes
2 recipes
Page 1
Chinese Sticky Rice Wrapped in Lotus Leaf (Lo Mai Gai) Recipe
seriouseats.com
Ingredients: oyster sauce, toasted sesame oil, shaoxing wine, shiitake mushroom, lap cheong, bacon, dried shrimp, boneless skinless chicken thighs, dark soy sauce, duck egg, shallot, glutinous rice, white pepper, cornstarch, sugar, garlic, canola oil
Chinese Sticky Rice Recipe
theforkbite.com
Ingredients: oyster sauce, toasted sesame oil, shaoxing wine, shiitake mushroom, lap cheong, bacon, chicken thighs, dried shrimp, dark soy sauce, duck egg, shallot, glutinous rice, vegetable oil, white pepper, cornstarch, sugar, garlic, canola oil