short-cut pasta, bay leaf, rosemary, garlic & beef stock recipes
2 recipes
Page 1
Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: beef stock, short-cut pasta, rosemary, bay leaf, garlic, beef stew meat, parmesan, celery, extra virgin olive oil, red wine, carrot, parsley, tomato, porcini, onion
Italian beef ragu
taste.com.au
Ingredients: beef stock, short-cut pasta, rosemary, bay leaf, garlic, pancetta, beef roast, flour, celery, balsamic vinegar, red wine, carrot, olive oil, sage, thyme, onion, canned tomato