short-cut pasta, butter, onion, chicken stock & extra virgin olive oil recipes
8 recipes
Page 1
Veal Ragù
savoryexperiments.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, veal steak, parmesan, white wine, rosemary, parsley, capers, thyme, garlic
Penne with Butternut Squash and Sausage
tasteandtellblog.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, sweet italian sausage, parmesan, creme fraiche, bay leaf, olive oil, butternut squash, sage, garlic, nutmeg
Chicken Almost Carbonara
allrecipes.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, bacon, cooked chicken, parmesan, flour, white wine, peas, parsley, button mushroom, garlic, italian seasoning
Italian Wedding Soup
yummly.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, ground turkey, bread crumbs, parmesan, ketchup, celery, kale, carrot, egg, parsley, garlic, italian seasoning
Italian Wedding Soup Recipe
yummyhealthyeasy.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, ground turkey, bread crumbs, parmesan, ketchup, celery, kale, carrot, egg, parsley, garlic, italian seasoning
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, ground beef, pancetta, chicken livers, ground pork, parmesan, heavy cream, milk, celery, red wine, carrot, bay leaf, parsley, sage, canned tomato, garlic
Weekend Pasta with Slow Braised Meat Sauce
traegergrills.com
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, ground beef, ground chicken, pancetta, ground pork, parmesan, heavy cream, milk, celery, red wine, carrot, bay leaf, parsley, sage, canned tomato, garlic
Fettuccine Bolognese
recipes.camp
Ingredients: chicken stock, short-cut pasta, butter, extra virgin olive oil, onion, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, celery, basil, red wine, carrot, bay leaf, parsley, clove, sage, tomato, chili flake