short-cut pasta, heavy cream, nutmeg, onion & white wine recipes

9 recipes

Page 1

Pasta with Sausage Cream Sauce

spicysouthernkitchen.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, sweet italian sausage, parmesan, vegetable oil, parsley, garlic, baking soda

Slow Cooker Meat Pasta Sauce

thecookingjar.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, ground beef, butter, celery, bouillon cube, carrot, olive oil, tomato paste

Sausage, Sage and Pumpkin Pasta

garnishwithlemon.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, chicken stock, sweet italian sausage, parmesan, bay leaf, sage, pumpkin, garlic

Pumpkin & Sage Pasta

rachaelrayshow.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, chicken stock, sweet italian sausage, pecorino, extra virgin olive oil, chive, sage, canned pumpkin, garlic

Pasta with Pumpkin and Sausage

recipegirl.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, chicken broth, sweet italian sausage, parmesan, extra virgin olive oil, bay leaf, sage, cinnamon, pumpkin, garlic

Pumpkin Sausage Pasta

jocooks.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, chicken broth, sweet italian sausage, parmesan, bay leaf, olive oil, cinnamon, oregano, canned pumpkin, garlic

Turkey Tetrazzini

magnoliadays.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, chicken broth, whole turkey, bread crumbs, parmesan, flour, linguine, milk, butter, olive oil, button mushroom, thyme, garlic

Homemade Bolognese Ravioli

cookingforkeeps.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, ground beef, ground pork, parmesan, flour, celery, carrot, marinara sauce, egg, olive oil, tomato paste, garlic, italian seasoning

Creamy Chicken Tetrazzini

wishesndishes.com

Ingredients: heavy cream, short-cut pasta, white wine, onion, nutmeg, chicken broth, chicken breast, bread crumbs, parmesan, flour, milk, butter, peas, parsley, olive oil, button mushroom, thyme, garlic