short-cut pasta, olive oil, celery, carrot, canned tomato & pancetta recipes

9 recipes

Page 1

Pressure Cooker Vegetable Soup

temeculablogs.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, parmesan, cannellini beans, basil, kidney beans, thyme, onion, garlic, vegetable broth

Minestrone Soup Recipe

laurainthekitchen.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, chicken stock, basil, kidney beans, tomato paste, baby greens, onion, potato, garlic

Autumn Minestrone Soup

culinaryginger.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, beef stock, parmesan, zucchini, kale, cannellini beans, rosemary, onion, potato, garlic

Italian beef ragu

taste.com.au

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, beef stock, beef roast, flour, balsamic vinegar, rosemary, red wine, bay leaf, sage, thyme, onion, garlic

Lasagna Bolognese

bonappetit.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, chicken broth, ground beef, ground pork, parmesan, flour, milk, butter, white wine, egg, onion, nutmeg

Pork Ragu Recipe

reluctantgourmet.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, pork shoulder, chicken stock, parmesan, heavy cream, cracked pepper, white wine, essence, tomato paste, sage, thyme, onion, garlic

Pasta with Braised Pork, Red Wine and Pancetta

angsarap.net

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, pork shoulder, chicken stock, parmesan, rosemary, red wine, sage, leek, spinach, porcini, thyme, onion, garlic

Winter Minestrone and Garlic Bruschetta

foodnetwork.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, chicken stock, pesto, parmesan, baguette, white wine, canned cannellini beans, bay leaf, butternut squash, baby greens, thyme, onion, garlic

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: pancetta, short-cut pasta, celery, carrot, olive oil, canned tomato, chicken broth, ground beef, ground pork, parmesan, flour, milk, fontina, butter, red wine, bay leaf, egg, tomato paste, onion, garlic, nutmeg