short-cut pasta, parsley, olive oil, zucchini & leek recipes
5 recipes
Page 1
Spring Minestrone
errenskitchen.com
Ingredients: short-cut pasta, zucchini, parsley, olive oil, leek, parmesan, baby greens, onion, garlic, vegetable broth
Spring Vegetable Soup
errenskitchen.com
Ingredients: short-cut pasta, zucchini, parsley, olive oil, leek, parmesan, celery, carrot, baby greens, onion, garlic, vegetable broth
Green Minestrone
vegetariantimes.com
Ingredients: short-cut pasta, zucchini, parsley, olive oil, leek, parmesan, canned cannellini beans, basil, carrot, peas, green beans, asparagus, garlic, scallion, vegetable broth
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: short-cut pasta, zucchini, parsley, olive oil, leek, parmesan, celery, nutritional yeast, kale, cannellini beans, basil, bay leaf, peas, tomato, oregano, green beans, potato, turmeric, garlic, vegetable broth
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: short-cut pasta, zucchini, parsley, olive oil, leek, parmesan, gruyere, canned cannellini beans, extra virgin olive oil, basil, carrot, bay leaf, white pepper, corn, tomato, green beans, onion, potato, garlic, vegetable broth