short-cut pasta, peas, garlic, button mushroom & butter recipes
9 recipes
Page 1
Creamy Garlic Pasta With Mushrooms and Prosciutto
food.com
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, chicken broth, prosciutto, parmesan, heavy cream, chili flake
Baked penne with peas, mushroom and leek
womensweeklyfood.com.au
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, flour, milk, cheddar, chive, vegetable oil, leek
Penne with Mushroom Sauce
eatsmarter.com
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, deli ham, heavy cream, creme fraiche, white wine, shallot, parsley, scallion
Desi Pasta E Penne... . recipe by Zeenath Muhammad Amaanullah at BetterButter
betterbutter.in
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, mozzarella, cumin, tomato, cilantro, bell pepper, garam masala, chili powder, onion
Chicken Almost Carbonara
allrecipes.com
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, chicken stock, bacon, cooked chicken, parmesan, flour, white wine, extra virgin olive oil, parsley, onion, italian seasoning
Pasta bake with bacon, peas and roast butternut
foodandhome.co.za
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, bacon bits, parmesan, béchamel sauce, milk, mozzarella, cake flour, parsley, olive oil, butternut squash, thyme, nutmeg
Turkey Tettrazini
ceceliasgoodstuff.com
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, chicken breast, parmesan, heavy cream, ziti, panko, cream cheese, white wine, garlic powder, parsley, olive oil, nutmeg
Turkey Tetrazzini
savorthebest.com
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, chicken broth, whole turkey, parmesan, heavy cream, flour, milk, gruyere, panko, white wine, sun dried tomato, olive oil, thyme, onion
Creamy Chicken Tetrazzini
wishesndishes.com
Ingredients: short-cut pasta, butter, peas, button mushroom, garlic, chicken broth, chicken breast, bread crumbs, parmesan, heavy cream, flour, milk, white wine, parsley, olive oil, thyme, onion, nutmeg