short-cut pasta, vegetable broth, olive oil, tomato & bay leaf recipes

9 recipes

Page 1

One Pot Pasta

littlesunnykitchen.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, basil, tomato paste, onion, chile pepper, garlic

Vegetable Fondue with Penne Pasta

eatsmarter.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, zucchini, chard, oregano, bell pepper, thyme, onion, garlic, canned artichoke

Healthy Minestrone Soup with Kohlrabi (Vegan)

theworktop.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, parmesan, zucchini, kohlrabi, carrot, kidney beans, onion, chile pepper, potato, garlic

Italian Vegetable Bean Soup Recipe

cookingnook.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, celery, cannellini beans, rosemary, basil, carrot, parsley, sage, onion, garlic, chili flake

Penne with Baby Artichokes, Black Olives and Peas

foodnetwork.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, pecorino, butter, lemon, shallot, basil, artichoke, peas, black olives, garlic, chili flake

Deb's Vegan Italian Style Minestrone Soup

blacksgoingvegan.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, chicken broth, celery, zucchini, nutritional yeast, basil, carrot, white beans, oregano, green beans, thyme, onion, garlic

GREEN MINESTRONE SOUP

yummly.co.uk

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, parmesan, celery, zucchini, nutritional yeast, kale, cannellini beans, basil, peas, parsley, leek, oregano, green beans, potato, turmeric, garlic

Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook

rainbowdelicious.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, ricotta, pecorino, white wine, paprika, fennel, fresh mint, carrot, button mushroom, butternut squash, tomato paste, fennel seed, thyme, onion, garlic, chili flake

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: short-cut pasta, bay leaf, olive oil, tomato, vegetable broth, parmesan, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, basil, carrot, white pepper, parsley, leek, green beans, onion, sweet corn, potato, garlic