shrimp, chile pepper, rice noodles & lap cheong recipes
2 recipes
Page 1
Penang Char Kway Teow
sidechef.com
Ingredients: shrimp, lap cheong, chile pepper, rice noodles, oyster sauce, soy sauce, dark soy sauce, bean sprouts, banana leaves, frying oil, chili paste, egg, garlic
Stir-Fried: How To Make Char Kway Teow
foodrepublic.com
Ingredients: shrimp, lap cheong, chile pepper, rice noodles, pork fillet, soy sauce, bean sprouts, shallot, vegetable oil, white pepper, egg, curry, cornstarch, sugar, garlic