shrimp, cornstarch, frying oil, scallion & dark soy sauce recipes
2 recipes
Page 1
“Crispy Skin” Stuffed Tofu
thewoksoflife.com
Ingredients: shrimp, dark soy sauce, frying oil, cornstarch, scallion, soy sauce, silken tofu, sesame oil, shaoxing wine, vegetable oil, white pepper, sugar
Kung Pao Shrimp (Kung Pao Prawn)
chinasichuanfood.com
Ingredients: shrimp, dark soy sauce, frying oil, cornstarch, scallion, chicken stock, cashew, soy sauce, peppercorn, ginger root, sesame oil, dried chilies, bell pepper, sugar, garlic, black vinegar