shrimp, hot sauce, flour & clam juice recipes
10 recipes
Page 1
Saucy Creole Shrimp
goodhousekeeping.com
Ingredients: shrimp, clam juice, flour, hot sauce, worcestershire, butter, celery, creole seasoning, tomato, bell pepper, onion, white rice
Creole Shrimp Étouffée
therecipecritic.com
Ingredients: shrimp, clam juice, flour, hot sauce, chicken broth, worcestershire, butter, celery, cajun seasoning, bell pepper, onion, canned tomato, garlic, white rice
Seafood Chowder
cuisineathome.com
Ingredients: shrimp, clam juice, flour, hot sauce, mussel, bacon, cod, heavy cream, butter, white wine, fennel, thyme, onion, potato
Seafood Gumbo - New Orleans Style
food.com
Ingredients: shrimp, clam juice, flour, hot sauce, haddock, celery, parsley, olive oil, oregano, bell pepper, thyme, onion, garlic, scallion, cayenne, white rice
Seafood Chowder with Mussels and Shrimp
31daily.com
Ingredients: shrimp, clam juice, flour, hot sauce, chicken broth, mussel, bacon, cod, milk, half and half, celery, dill, carrot, thyme, onion, potato, garlic
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: shrimp, clam juice, flour, hot sauce, worcestershire, butter, celery, vegetable oil, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne, white rice
Shrimp Etouffee
food.com
Ingredients: shrimp, clam juice, flour, hot sauce, worcestershire, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, clam juice, flour, hot sauce, worcestershire, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffee
houseofnasheats.com
Ingredients: shrimp, clam juice, flour, hot sauce, chicken broth, butter, celery, paprika, garlic powder, vegetable oil, bay leaf, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, cayenne, white rice
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, clam juice, flour, hot sauce, worcestershire, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion