shrimp, hot sauce, thyme, worcestershire & clam juice recipes
4 recipes
Page 1
Shrimp Etouffee
spicysouthernkitchen.com
Ingredients: shrimp, worcestershire, clam juice, hot sauce, thyme, flour, butter, celery, vegetable oil, cajun seasoning, bell pepper, onion, canned tomato, garlic, scallion, cayenne, white rice
Shrimp Etouffee
food.com
Ingredients: shrimp, worcestershire, clam juice, hot sauce, thyme, flour, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: shrimp, worcestershire, clam juice, hot sauce, thyme, flour, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, worcestershire, clam juice, hot sauce, thyme, flour, butter, celery, lemon, tomato sauce, white wine, basil, bay leaf, white pepper, parsley, bell pepper, onion, cooked rice, garlic, scallion