smoked paprika, chile pepper, bay leaf, olive oil & ham hock recipes
2 recipes
Page 1
Slow cooker Brazilian feijoada stew
supergoldenbakes.com
Ingredients: ham hock, bay leaf, smoked paprika, olive oil, chile pepper, pork shoulder, chicken stock, bacon, chorizo, bread crumbs, bread, butter, spring greens, red onion, orange, garlic granules, red wine vinegar, honey, parsley, clove, cornstarch, black beans, thyme, onion, garlic, white rice
Slow cooker Brazilian feijoada stew
yummly.co.uk
Ingredients: ham hock, bay leaf, smoked paprika, olive oil, chile pepper, pork shoulder, chicken stock, bacon, chorizo, bread crumbs, bread, butter, spring greens, red onion, orange, garlic granules, red wine vinegar, honey, parsley, clove, cornstarch, black beans, thyme, onion, garlic, white rice