smoked paprika, olive oil, cinnamon & pecan recipes

7 recipes

Page 1

Wild Rice Salad with Charred Corn, Tomatoes and Spiced Pecans

joanne-eatswellwithothers.com

Ingredients: pecan, smoked paprika, olive oil, cinnamon, feta, cumin, red onion, red wine vinegar, wild rice, agave nectar, sweet corn, chile pepper

Heart of Palm, Jicama & Asparagus Cabbage Salad with Tangerines & Maple Sriracha Pecans

keepinitkind.com

Ingredients: pecan, smoked paprika, olive oil, cinnamon, lemon, maple syrup, cabbage, smoked salt, sriracha, jicama, agave nectar, hearts of palm, asparagus, sherry vinegar, tangerine, cayenne

Nutty Harvest Honeycrisp Kale Salad

howsweeteats.com

Ingredients: pecan, smoked paprika, olive oil, cinnamon, cheddar, coconut oil, shallot, apple, red wine vinegar, honey, dijon mustard, cavolo nero, pumpkin seeds, garlic, chili flake, nutmeg

Seared Salmon With Smoky Squash Salad

cookingtv-channel.com

Ingredients: pecan, smoked paprika, olive oil, cinnamon, salmon, barley, cumin, lemon, maple syrup, shallot, kale, tahini, butternut squash, chickpea, turmeric, sweet potato, garlic, canola oil, cayenne

Moroccan Chickpeas and Roasted Squash Fall Salad

sidechef.com

Ingredients: pecan, smoked paprika, olive oil, cinnamon, cumin, paprika, kale, garlic powder, ginger powder, honey, acorn squash, dijon mustard, clove, apple cider vinegar, avocado, green cardamom, canned chickpea, pomegranate, cayenne

Seared Salmon With Smoky Squash Salad Recipe by Tasty

tasty.co

Ingredients: pecan, smoked paprika, olive oil, cinnamon, salmon, barley, cumin, lemon, maple syrup, shallot, kale, tahini, butternut squash, turmeric, sweet potato, garlic, canola oil, canned chickpea, cayenne

Trio of Three Autumn Soups

thefeedfeed.com

Ingredients: pecan, smoked paprika, olive oil, cinnamon, cashew, microgreens, cracked pepper, lemon, maple syrup, shallot, fennel, apple, kale, red wine vinegar, broccoli, carrot, curry, butternut squash, onion, pumpkin seeds, coconut milk, turmeric, edible flowers, sweet potato, garlic, vegetable broth, cayenne