soup recipes with celery, chicken stock, onion, parsnip & potato
11 recipes
Page 1
Cream of Parsnip Soup: Irresistibly Easy, Velvety, and Comforting
31daily.com
Ingredients: chicken stock, parsnip, onion, celery, potato, butter, half and half, chive
Easy Vegetable Soup
sidechef.com
Ingredients: chicken stock, parsnip, onion, celery, potato, turnip, canned tomato, vegetable soup, carrot, garlic oil
Creamy Vegetable Soup
mrfood.com
Ingredients: chicken stock, parsnip, onion, celery, potato, flour, butter, heavy cream, parsley, carrot
Homemade Meatball Soup
happyfoodstube.com
Ingredients: chicken stock, parsnip, onion, celery, potato, ground pork, bread crumbs, egg, leek, carrot, dill, vegetable oil
Celery Root Bisque
cdkitchen.com
Ingredients: chicken stock, parsnip, onion, celery, potato, butter, heavy cream, spinach, white pepper, bay leaf, thyme, celeriac, coriander
Lamb, Vegetable & Beer Stew
besthealthmag.ca
Ingredients: chicken stock, parsnip, onion, celery, potato, lamb loin, beer, green beans, cornstarch, baby carrot, butternut squash, canned tomato, garlic
Dill Pickle Soup
goodstuff.recipes
Ingredients: chicken stock, parsnip, onion, celery, potato, flour, sour cream, allspice, leek, carrot, pickle, dill, garlic
Hearty chicken and barley soup
womensweeklyfood.com.au
Ingredients: chicken stock, parsnip, onion, celery, potato, boneless skinless chicken thighs, barley, leek, olive oil, parsley, sweet potato, carrot, rutabaga
Harvest Stew with Smoked Sausage
thecozyapron.com
Ingredients: chicken stock, parsnip, onion, celery, potato, kielbasa, canola oil, kale, italian seasoning, parsley, butternut squash, carrot, paprika, garlic
Provencal Style Winter Vegetable Soup
seasonsandsuppers.ca
Ingredients: chicken stock, parsnip, onion, celery, potato, cannellini beans, green beans, olive oil, herbes de provence, canned whole tomato, thyme, peas, carrot, garlic, baby greens
Guinness Beef Stew Recipe
eatthelove.com
Ingredients: chicken stock, parsnip, onion, celery, potato, beef roast, beer, flour, butter, button mushroom, tomato paste, bay leaf, olive oil, thyme, parsley, rosemary, carrot, garlic