soup recipes with parsnip, carrot, lemon & basil
2 recipes
Page 1
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: lemon, parsnip, carrot, basil, chicken broth, bacon, canned anchovy, bay leaf, red onion, turnip, brussels sprout, oregano, olive oil, thyme, garlic
Veal Ragout
eatsmarter.com
Ingredients: lemon, parsnip, carrot, basil, veal shank, butter, cream, puff pastry, button mushroom, egg, bay leaf, leek, peppercorn, white wine, cilantro