soup recipes with parsnip, red wine, carrot & butter
5 recipes
Page 1
Venison Stew Recipe - (4.3/5)
keyingredient.com
Ingredients: butter, parsnip, red wine, carrot, venison, beef broth, instant flour, olive oil, onion, vinegar, garlic, potato
Mushroom Bourguignon
foodnetwork.com
Ingredients: butter, parsnip, red wine, carrot, flour, egg noodle, tomato paste, bay leaf, mixed mushrooms, olive oil, mushroom broth, thyme, parsley, onion, garlic
Venison Stew with Egg Noodles
eatsmarter.com
Ingredients: butter, parsnip, red wine, carrot, venison, bacon, egg noodle, button mushroom, tomato paste, cornstarch, thyme, parsley, hot sauce, star anise, pearl onion, garlic
Vegetarian Bourguignon
eatingwell.com
Ingredients: butter, parsnip, red wine, carrot, flour, cognac, tomato paste, bay leaf, mixed mushrooms, mushroom broth, thyme, celery, extra virgin olive oil, pearl onion, garlic, shallot
Beef Irish Stew
noblepig.com
Ingredients: butter, parsnip, red wine, carrot, beef stew meat, beef stock, worcestershire, beer, tomato paste, bay leaf, sugar, cornstarch, olive oil, thyme, parsley, onion, garlic, potato