soup recipes with parsnip, thyme, red wine & shallot

3 recipes

Page 1

Vegetarian Bourguignon

eatingwell.com

Ingredients: parsnip, thyme, red wine, shallot, flour, butter, cognac, tomato paste, bay leaf, mixed mushrooms, mushroom broth, celery, carrot, extra virgin olive oil, pearl onion, garlic

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: parsnip, thyme, red wine, shallot, flour, spinach, button mushroom, tomato paste, bay leaf, turmeric, leek, canned whole tomato, parsley, mustard, carrot, vegetable broth, garlic, potato, hokkaido pumpkin

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: parsnip, thyme, red wine, shallot, kombu, button mushroom, arrowroot flour, mirin, bay leaf, turnip, sage, parsley, onion, celery, celeriac, rosemary, carrot, tamari, lima beans, burdock root, extra virgin olive oil, garlic, potato, sun dried tomato