sour cream, chive, parmesan & shallot recipes

10 recipes

Page 1

French Onion Shrimp & Grits with Parmesan and chives

homechef.com

Ingredients: parmesan, sour cream, shallot, chive, shrimp, butter, white cooking wine, grits, baby greens

Asparagus Frittata

oursaltykitchen.com

Ingredients: parmesan, sour cream, shallot, chive, butter, cracked pepper, egg, parsley, asparagus

Three Cheese and Pepperoncini Dip Recipe

keyingredient.com

Ingredients: parmesan, sour cream, shallot, chive, ricotta, crackers, cream cheese, onion powder, pepperoncini, garlic

Tuna Patties Fried in Olive Oil (France)

mediterraneanliving.com

Ingredients: parmesan, sour cream, shallot, chive, canned tuna, bread crumbs, flour, extra virgin olive oil, egg, parsley, scallion

Mushroom Pancakes with Chive-Sour Cream

eatsmarter.com

Ingredients: parmesan, sour cream, shallot, chive, ghee, milk, pastry flour, egg, parsley, button mushroom, garlic, nutmeg

Neely's Fried Zucchini

crecipe.com

Ingredients: parmesan, sour cream, shallot, chive, peanut oil, buttermilk, flour, panko, hot sauce, zucchini, egg, parsley, chili flake, cayenne

Seven-Layer Salad with Parmesan Ranch Dressing

lifeloveandgoodfood.com

Ingredients: parmesan, sour cream, shallot, chive, bacon, buttermilk, croutons, cheddar, iceberg, red onion, hot sauce, dijon mustard, peas, mayonnaise, parsley, tomato, garlic

Crispy Cauliflower Cakes with Herb Sauce and Arugula Salad

crecipe.com

Ingredients: parmesan, sour cream, shallot, chive, fontina, panko, lemon, cauliflower, cherry tomato, extra virgin olive oil, egg, parsley, canola mayonnaise, arugula, thyme, potato, garlic

Seven-Layer Salad with Parmesan Ranch Dressing

yummly.com

Ingredients: parmesan, sour cream, shallot, chive, bacon, buttermilk, croutons, cheddar, iceberg, red onion, hot sauce, dijon mustard, peas, mayonnaise, parsley, tomato, garlic

Herb Gnocchi with Mid-Season Greens

sidechef.com

Ingredients: parmesan, sour cream, shallot, chive, chicken stock, canned anchovy, ground pork, swiss cheese, flour, butter, fennel, kale, extra virgin olive oil, shiitake mushroom, dijon mustard, egg, peas, cilantro