sour cream, hot sauce, parmesan, spinach & aioli sauce recipes
1 recipes
Page 1
The Le Pigeon Spinach, Artichoke And Foie Gras Dip To End All Football Dips
foodrepublic.com
Ingredients: parmesan, sour cream, hot sauce, aioli sauce, spinach, foie gras, butter, lemon, artichoke, onion, garlic