sour cream, milk, flour, button mushroom & extra virgin olive oil recipes

10 recipes

Page 1

Creamy Green Beans

thedailymeal.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, butter, shallot, green beans, french-fried onions

Creamy Hungarian Mushroom Soup

eatingwell.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, beef broth, dill, paprika, onion, potato

Creamy Hungarian Mushroom Soup

eatingwell.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, beef broth, dill, paprika, onion, potato

Creamy Cremini Mushroom Soup

eatingwell.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, chicken broth, lemon, sherry, thyme, onion

Mushroom & Bacon Quiche

eatingwell.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, bacon, parmesan, butter, whole-wheat flour, egg, sage, onion

Chicken, Mushroom & Wild Rice Casserole

eatingwell.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, chicken breast, almond, parmesan, parsley, leek, green beans, sherry, wild rice

Chicken, Mushroom & Wild Rice Casserole Recipe - (4.6/5)

keyingredient.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, chicken breast, almond, parmesan, parsley, leek, green beans, sherry, wild rice

Mushroom and Leek Gallette

recipeland.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, whole-wheat pastry flour, cottage cheese, baking powder, egg, parsley, leek, sugar, scallion, canola oil

Mushroom & Leek Galette

eatingwell.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, whole-wheat pastry flour, cottage cheese, baking powder, egg, parsley, leek, sugar, scallion, canola oil

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: flour, milk, sour cream, extra virgin olive oil, button mushroom, worcestershire, butter, celery, rosemary, red wine, carrot, peas, leek, lentils, thyme, potato, canned tomato, garlic, vegetable broth