sour cream, parsnip, carrot & flour recipes

11 recipes

Page 1

Root Vegetable Latkes

foodnetwork.com

Ingredients: flour, sour cream, parsnip, carrot, baking powder, egg, thyme, onion, beetroot, potato, vegetable oil

Slow Cooked Dukkah Bolar

recipes.co.nz

Ingredients: flour, sour cream, parsnip, carrot, beef stew meat, beef stock, hazelnut, dukkah, butter, creme fraiche, sweet potato

Dill Pickle Soup

goodstuff.recipes

Ingredients: flour, sour cream, parsnip, carrot, chicken stock, allspice, leek, onion, celery, pickle, dill, garlic, potato

Sausage-and-Vegetable Stew

crecipe.com

Ingredients: flour, sour cream, parsnip, carrot, kielbasa, bread, red onion, apple cider vinegar, new potato, parsley, paprika, extra virgin olive oil, garlic

Root Veggie and Cheddar Cheese Hash Browns

saputo.ca

Ingredients: flour, sour cream, parsnip, carrot, butter, cheddar, egg, parsley, sweet potato, chive, paprika, potato, shallot

Polish Beet Soup

allrecipes.com

Ingredients: flour, sour cream, parsnip, carrot, chicken broth, egg, lemon, leek, sugar, celeriac, beetroot, dill, potato

Russian Braised Brisket

eatingwell.com

Ingredients: flour, sour cream, parsnip, carrot, brisket, beef broth, button mushroom, onion, dill seed, vodka, dill, caraway, cabbage, frying oil

Vegetable Goulash | Vegetables Recipes | Schwartz

schwartz.co.uk

Ingredients: flour, sour cream, parsnip, carrot, butter, tomato, bell pepper, marjoram, onion, celery, canned tomato, vegetable broth, paprika, potato, vegetable oil

Winter's Bounty Breakfast Cake Recipe

seriouseats.com

Ingredients: flour, sour cream, parsnip, carrot, walnut, butter, cake flour, egg, lemon, sugar, baking soda, vanilla, craisins, rosemary, beetroot, brown sugar

Dill Pickle Soup

eatingeuropean.com

Ingredients: flour, sour cream, parsnip, carrot, chicken stock, pork ribs, butter, allspice, bay leaf, leek, cucumber, parsley, celery, bouillon cube, pickle, dill, potato

Shepherd's Pie

food52.com

Ingredients: flour, sour cream, parsnip, carrot, ground beef, worcestershire, milk, butter, tomato paste, green lentils, thyme, onion, fennel, red wine, peas, vegetable broth, shiitake mushroom, extra virgin olive oil, potato