soy sauce, bell pepper, rice wine vinegar, zucchini & canned water chestnut recipes
5 recipes
Page 1
Kung Pao Shrimp
joyousapron.com
Ingredients: soy sauce, zucchini, rice wine vinegar, bell pepper, canned water chestnut, shrimp, peanut, dark soy sauce, ginger root, sesame oil, vegetable oil, cornstarch, chile pepper, sugar, garlic, scallion
Asian Veggie Lettuce Cups
thelemonbowl.com
Ingredients: soy sauce, zucchini, rice wine vinegar, bell pepper, canned water chestnut, hoisin sauce, iceberg, ginger root, sesame oil, shiitake mushroom, peas, onion, chili-garlic paste, garlic, scallion, bamboo shoot
Quick Chicken Stir Fry
fifteenspatulas.com
Ingredients: soy sauce, zucchini, rice wine vinegar, bell pepper, canned water chestnut, chicken stock, chicken breast, peanut, ginger root, sesame oil, carrot, vegetable oil, canned baby corn, cornstarch, garlic, scallion, chili flake
Easy Chicken & Vegetable Stir-Fry
houseofnasheats.com
Ingredients: soy sauce, zucchini, rice wine vinegar, bell pepper, canned water chestnut, chicken broth, chicken breast, brown sugar, broccoli, baby bok choy, snap peas, carrot, vegetable oil, sriracha, cornstarch, roasted peanuts, garlic, scallion
Rice Noodle, Beef and Vegetable Stir Fry
yummly.co.uk
Ingredients: soy sauce, zucchini, rice wine vinegar, bell pepper, canned water chestnut, beef stew meat, noodle, hoisin sauce, sesame seed, sesame oil, ginger powder, broccoli, honey, shiitake mushroom, vegetable oil, peas, orange juice, garlic, scallion, rice noodles, bamboo shoot