soy sauce, cabbage, peanut butter & chili-garlic sauce recipes

8 recipes

Page 1

Confetti Cabbage Slaw with Peanut-Lime Dressing

foodandwine.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, red cabbage, sesame oil, honey, carrot, cilantro, roasted peanuts, lime, chili flake

Chopped Thai Salad

dinneratthezoo.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, cucumber, sesame oil, honey, carrot, edamame, cilantro, bell pepper, roasted peanuts, lime

Thai Noodle Salad with Peanut Dressing Recipe

vegetariantimes.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, yakisoba noodles, bean sprouts, ginger root, romaine, basil, honey, bell pepper, sweet potato, garlic, scallion, lime

Weeknight Chicken Pad Thai (with Vegan Option)

godairyfree.org

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, chicken breast, peanut, noodle, bean sprouts, zoodles, rice wine vinegar, honey, carrot, olive oil, cilantro, lime

Thai Peanut Noodles

motherthyme.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, dry-roasted peanuts, ginger root, rice wine vinegar, sesame oil, basil, honey, carrot, vegetable oil, bell pepper, garlic, scallion, chili flake, rice noodles

Pad Thai Quinoa Bowl

cookingtv-channel.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, chicken broth, chicken breast, peanut, coconut oil, ginger root, rice wine vinegar, sesame oil, broccoli, carrot, egg, edamame, cilantro, quinoa, garlic, scallion

Crispy Baked Vegetable Egg Rolls

kitchentreaty.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, cooked chicken, bean sprouts, tamari, ginger root, rice wine vinegar, honey, shiitake mushroom, carrot, rice paper, olive oil, cornstarch, cilantro, garlic, lime, chili flake

Pad Thai Quinoa Bowl

allrecipes.com

Ingredients: peanut butter, soy sauce, chili-garlic sauce, cabbage, chicken broth, chicken breast, peanut, coconut oil, ginger root, rice wine vinegar, sesame oil, broccoli, carrot, egg, edamame, cilantro, quinoa, garlic, scallion