soy sauce, carrot, brown rice, ginger powder & slivered almonds recipes

1 recipes

Page 1

Spicy Tofu and Meaty Mushroom Vegan Korean BBQ Stir-Fry

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Ingredients: slivered almonds, soy sauce, brown rice, ginger powder, carrot, coconut oil, tapioca starch, brown sugar, rice wine vinegar, snow peas, toasted sesame oil, broccoli, button mushroom, cilantro, bell pepper, tofu, onion, potato, garlic, poblano pepper