soy sauce, carrot, button mushroom, water chestnut & chicken stock recipes
5 recipes
Page 1
Moo Goo Gai Pan
dinneratthezoo.com
Ingredients: chicken stock, soy sauce, carrot, button mushroom, water chestnut, chicken breast, ginger root, sesame oil, snow peas, vegetable oil, egg, cornstarch, sugar, garlic, bamboo shoot
Moo Goo Gai Pan {Chinese Chicken and Vegetable Stir Fry}
tipbuzz.com
Ingredients: chicken stock, soy sauce, carrot, button mushroom, water chestnut, chicken breast, ginger root, rice wine vinegar, sesame oil, snow peas, vegetable oil, egg, cornstarch, sugar, garlic, bamboo shoot
Moo Goo Gai Pan
tipbuzz.com
Ingredients: chicken stock, soy sauce, carrot, button mushroom, water chestnut, chicken breast, ginger root, rice wine vinegar, sesame oil, snow peas, vegetable oil, egg, cornstarch, sugar, garlic, bamboo shoot
Veggie Jiao Zi (Chinese Dumpling) Soup
recipeland.com
Ingredients: chicken stock, soy sauce, carrot, button mushroom, water chestnut, dumpling wrapper, black fungus, ginger root, sesame oil, rice wine, cornstarch, cilantro, bell pepper, spinach, tofu, garlic, scallion, chili flake
Classic Pork Loin Stir Fry
yummly.com
Ingredients: chicken stock, soy sauce, carrot, button mushroom, water chestnut, pork loin, celery, sesame seed, brown sugar, ginger root, rice wine vinegar, sesame oil, broccoli, vegetable oil, cornstarch, bell pepper, onion, cooked rice, scallion, chili flake, bamboo shoot