soy sauce, carrot, cornstarch, vegetable broth & maple syrup recipes
7 recipes
Page 1
Vegetable tempura
simpleveganblog.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, flour, baking powder, zucchini, broccoli, vegetable oil, club soda, bell pepper, mirin
Whole Roasted Cauliflower
karissasvegankitchen.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, vegan worcestershire, cauliflower, garlic powder, smoked paprika, parsley, sage, onion powder, thyme, potato
Spring roll bowls with crispy tofu
choosingchia.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, peanut butter, red cabbage, cucumber, sesame oil, fresh mint, bell pepper, lime, chili flake, rice noodles, extra firm tofu
Tofu Stir Fry
foodwithfeeling.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, red cabbage, ginger root, rice wine vinegar, sesame oil, snow peas, broccoli, sriracha, bell pepper, tofu, garlic
Sweet Potato Cabbage Cashew Stir Fry
runningonrealfood.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, cashew, hoisin sauce, cabbage, brown rice, garlic powder, cilantro, bell pepper, sweet potato, garlic, scallion, extra firm tofu
Vegan Tempeh Buddha Bowl
theliveinkitchen.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, coconut oil, microgreens, sesame seed, rice wine vinegar, sriracha, radish, tempeh, hemp hearts, quinoa, garlic, scallion
Pineapple Stir Fry w/ Baked Tofu
veggieinspired.com
Ingredients: soy sauce, maple syrup, carrot, cornstarch, vegetable broth, sesame seed, pineapple juice, ginger root, rice wine vinegar, sesame oil, snow peas, tomato paste, tofu, garlic, scallion, water chestnut, pineapple