soy sauce, carrot, ginger root, red cabbage, cashew & toasted sesame oil recipes
2 recipes
Page 1
Chopped Thai Kale Salad with Peanut Ginger Dressing
ambitiouskitchen.com
Ingredients: cashew, soy sauce, red cabbage, ginger root, toasted sesame oil, carrot, peanut butter, maple syrup, rice wine vinegar, edamame, cilantro, bell pepper, cavolo nero, mango, scallion, lime
Asian Kale Edamame Salad
thekitchenpaper.com
Ingredients: cashew, soy sauce, red cabbage, ginger root, toasted sesame oil, carrot, lemon, sesame seed, hot sauce, kale, honey, edamame, cilantro, bell pepper, garlic, scallion