soy sauce, carrot, tofu, vegetable broth & bok choy recipes
6 recipes
Page 1
Vegan Udon Noodles Soup with Tofu and Vegetables
allrecipes.com
Ingredients: soy sauce, bok choy, carrot, tofu, vegetable broth, udon noodles, ginger root, sesame oil, shiitake mushroom, vegetable oil, serrano pepper, scallion
Asian Spiced Edamame and Tofu Soup
bhg.com
Ingredients: soy sauce, bok choy, carrot, tofu, vegetable broth, celery, ginger root, sesame oil, shiitake mushroom, edamame, onion, garlic, chili flake, chinese five spice
Miso udon noodle soup
sneakyveg.com
Ingredients: soy sauce, bok choy, carrot, tofu, vegetable broth, udon noodles, sesame seed, ginger root, sesame oil, white miso, green beans, onion, chile pepper, garlic, scallion, sunflower oil
Vegan Mushroom Tofu Hot Pot
sidechef.com
Ingredients: soy sauce, bok choy, carrot, tofu, vegetable broth, peanut oil, noodle, bean sprouts, kimchi, ginger root, sesame oil, shiitake mushroom, button mushroom, garlic, chili oil, scallion
Chinese Tofu and Vegetable Soup
eatsmarter.com
Ingredients: soy sauce, bok choy, carrot, tofu, vegetable broth, celery, lemon, zucchini, ginger root, button mushroom, bell pepper, watercress, garlic, scallion, rice noodles, bamboo shoot
Vegan/Vegetarian Ramen Recipe
msgdish.com
Ingredients: soy sauce, bok choy, carrot, tofu, vegetable broth, dashi, ramen noodles, bean sprouts, sesame seed, msg, hot sauce, ginger root, rice wine vinegar, toasted sesame oil, white miso, shiitake mushroom, soy milk, kombu, garlic, scallion, shimeji mushroom