soy sauce, celery, vegetable broth & lemon recipes

17 recipes

Page 1

Mushroom & Broccoli Soup

tasteofhome.com

Ingredients: soy sauce, celery, lemon, vegetable broth, broccoli, carrot, button mushroom, onion, garlic, canola oil

Easy Pressure Cooker Tomato Soup – Dump & Start

yummly.co.uk

Ingredients: soy sauce, celery, lemon, vegetable broth, sun dried tomato, tahini, basil, carrot, tomato paste, onion, canned tomato, garlic

Vegetable Lentil Soup

simplyrecipes.com

Ingredients: soy sauce, celery, lemon, vegetable broth, kale, carrot, olive oil, tomato paste, thyme, onion, garlic, green lentils

Vegan "tuna" Mushroom Casserole

food.com

Ingredients: soy sauce, celery, lemon, vegetable broth, flour, spiral pasta, potato chips, portobello mushroom, soy milk, margarine, onion, french-fried onions, canned chickpea

Tofu "Chik'n" Noodle Soup

eatthismuch.com

Ingredients: soy sauce, celery, lemon, vegetable broth, short-cut pasta, nutritional yeast, carrot, bay leaf, parsley, olive oil, thyme, tofu, onion, garlic

Savoy cabbage and pasta stew

kitchenstories.com

Ingredients: soy sauce, celery, lemon, vegetable broth, sausage, pasta shell, cabbage, carrot, parsley root, parsley, leek, thyme, onion, canola oil

Vegan Cream of Mushroom Soup

tasteofhome.com

Ingredients: soy sauce, celery, lemon, vegetable broth, oyster mushroom, portobello mushroom, shiitake mushroom, carrot, bay leaf, thyme, tofu, onion, scallion, cayenne

Philippine Stir-Fried Rice Noodles: Pansit Grisado(Vegetarian)

food.com

Ingredients: soy sauce, celery, lemon, vegetable broth, fish sauce, vegan sausage, cabbage, carrot, vegetable oil, cornstarch, tofu, onion, garlic, scallion, rice noodles

Vegetarian Pancit Bihon

kitchenconfidante.com

Ingredients: soy sauce, celery, lemon, vegetable broth, fish sauce, napa cabbage, trumpet mushroom, snow peas, carrot, cilantro, tofu, onion, garlic, canola oil, rice noodles

Stir-Fried Cellophane Noodles

shockinglydelicious.com

Ingredients: soy sauce, celery, lemon, vegetable broth, cabbage, broccoli, carrot, vegetable oil, chili paste, glass noodles, bell pepper, onion, sugar, garlic, scallion

Tempeh and Wild Mushroom Fricassee

crecipe.com

Ingredients: soy sauce, celery, lemon, vegetable broth, flour, white wine, portobello mushroom, shiitake mushroom, parsley, button mushroom, cooking spray, leek, tempeh, thyme, garlic

Pancit Canton with Shrimps and Vegetables

asianinamericamag.com

Ingredients: soy sauce, celery, lemon, vegetable broth, shrimp, egg noodle, sesame oil, carrot, vegetable oil, cornstarch, green beans, onion, garlic, scallion, chayote

Tempeh and Wild Mushroom Fricassee

myrecipes.com

Ingredients: soy sauce, celery, lemon, vegetable broth, flour, white wine, portobello mushroom, shiitake mushroom, parsley, button mushroom, cooking spray, leek, tempeh, thyme, garlic

Chinese Tofu and Vegetable Soup

eatsmarter.com

Ingredients: soy sauce, celery, lemon, vegetable broth, bok choy, zucchini, ginger root, carrot, button mushroom, bell pepper, watercress, tofu, garlic, scallion, rice noodles, bamboo shoot

Barley Morocco

food.com

Ingredients: soy sauce, celery, lemon, vegetable broth, pearl barley, zucchini, ginger powder, broccoli, carrot, olive oil, cornstarch, coriander powder, cilantro, bell pepper, onion, garlic, canned chickpea, cayenne

Vegetable Barley Soup

kathysvegankitchen.com

Ingredients: soy sauce, celery, lemon, vegetable broth, pearl barley, dill, balsamic vinegar, zucchini, rosemary, basil, carrot, bay leaf, dijon mustard, butternut squash, bell pepper, thyme, onion, summer squash, sweet potato, garlic

Vegetable Pot Pie with Vegan Biscuits

ilovevegan.com

Ingredients: soy sauce, celery, lemon, vegetable broth, unbleached all-purpose flour, vegan butter, baking powder, marjoram, carrot, savory herb, soy milk, bay leaf, peas, vegan bacon, parsley, button mushroom, coconut cream, onion, potato, sugar, garlic, extra firm tofu, baking soda