soy sauce, cornstarch, shiitake mushroom, chili flake & dumpling wrapper recipes
3 recipes
Page 1
Hot and Sour Soup
sidechef.com
Ingredients: soy sauce, dumpling wrapper, shiitake mushroom, cornstarch, chili flake, chicken stock, pork loin, black fungus, rice wine vinegar, sesame oil, vegetable oil, enoki mushroom, white pepper, egg, scallion, extra firm tofu, bamboo shoot
Wontons in Sichuan Chili Oil
devour.asia
Ingredients: soy sauce, dumpling wrapper, shiitake mushroom, cornstarch, chili flake, shrimp, oyster sauce, ground pork, bone broth, cumin, red onion, sesame seed, frying oil, ginger root, rice wine vinegar, sesame oil, carrot, bay leaf, rice wine, star anise, sugar, garlic, scallion, chinese five spice
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: soy sauce, dumpling wrapper, shiitake mushroom, cornstarch, chili flake, chicken stock, prawns, ground pork, peppercorn, ginger root, coriander, sesame oil, shaoxing wine, chinese broccoli, vegetable oil, egg, cassia, star anise, chile pepper, sugar, garlic, scallion, black cardamom, black vinegar