soy sauce, dark soy sauce, lap cheong & vegetable oil recipes
8 recipes
Page 1
Chinese sausage and mushroom simmered rice
spicetheplate.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, sesame oil, shiitake mushroom, white cooking wine, sugar, scallion, white rice
Lo Mai Gai (Steamed Glutinous Rice with Chicken)
rotinrice.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, boneless skinless chicken thighs, ginger root, glutinous rice, sesame oil, shaoxing wine, button mushroom, cornstarch, garlic, chinese five spice
Chinese Sausage Fried Rice (Lop Cheung Chow Fan)
thewoksoflife.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, mung bean sprout, sesame oil, shaoxing wine, white pepper, egg, peas, onion, sugar, scallion, white rice
Sticky Rice with Chinese Sausage
thewoksoflife.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, chicken stock, dried shrimp, oyster sauce, glutinous rice, sesame oil, shaoxing wine, shiitake mushroom, white pepper, cilantro, onion, scallion
(Penang) Char Kuey Teow
nyonyacooking.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, prawns, fish sauce, fish cake, oyster sauce, bean sprouts, chili paste, chinese chive, egg, sugar, garlic, rice noodles
Claypot Chicken Rice Recipe
iamafoodblog.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, chicken breast, oyster sauce, kecap manis, black fungus, toasted sesame oil, shaoxing wine, sugar, garlic, scallion, chili flake, white rice
Claypot Chicken Rice
tarasmulticulturaltable.com
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, chicken stock, boneless skinless chicken thighs, ginger root, sesame oil, shaoxing wine, shiitake mushroom, long-grain white rice, white pepper, cornstarch, sugar, garlic, scallion
Eight-treasure duck with pickles
gourmettraveller.com.au
Ingredients: lap cheong, soy sauce, dark soy sauce, vegetable oil, duck, dried shrimp, peanut, peppercorn, chrysanthemum leaves, black fungus, ginger root, glutinous rice, cucumber, shaoxing wine, shiitake mushroom, radish, tofu, canned water chestnut, sugar, garlic, chili oil, scallion, black vinegar