soy sauce, garlic, beef steak, shiitake mushroom, brown sugar & prawns recipes
2 recipes
Page 1
Teppanyaki
womensweeklyfood.com.au
Ingredients: prawns, beef steak, soy sauce, brown sugar, shiitake mushroom, garlic, chicken breast, ginger root, sesame oil, bell pepper, mirin, thai chile pepper, onion, scallion
Mixed barbecue (teppanyaki)
womensweeklyfood.com.au
Ingredients: prawns, beef steak, soy sauce, brown sugar, shiitake mushroom, garlic, chicken breast, ginger root, sesame oil, bell pepper, mirin, thai chile pepper, onion, scallion