soy sauce, garlic, chile pepper, prawns, peanut oil & whitefish recipes
1 recipes
Page 1
Char kway teow
womensweeklyfood.com.au
Ingredients: whitefish, prawns, peanut oil, soy sauce, chile pepper, garlic, squid, lap cheong, kecap manis, dark soy sauce, bean sprouts, ginger root, egg, scallion, rice noodles