soy sauce, garlic, cilantro, tofu, ginger root & lemon recipes
10 recipes
Page 1
Zucchini and tofu noodles with coriander pesto
womensweeklyfood.com.au
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, cashew, zucchini, jalapeno, olive oil, soba noodles, pattypan squash
Warm Savoy Cabbage Salad with Tofu
eatsmarter.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, mung bean sprout, napa cabbage, bell pepper, chili powder, onion, soybean oil
Vegan Teriyaki
seonkyounglongest.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, sesame seed, cabbage, frying oil, rice wine vinegar, tahini, cornstarch, agave nectar
Green Beans & Tofu With Crunchy Thai Peanut Sauce
food.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, peanut oil, peanut butter, peanut, vinegar, green beans, sugar, chili flake
Tandoori Tofu
pritikin.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, yogurt, cumin, red onion, paprika, cucumber, clove, chili powder, mint
Thai Curry Noodle Soup with Spicy Tofu
blueberryvegan.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, coconut oil, red curry, rice vermicelli, vegetable oil, chile pepper, coconut milk, scallion, vegetable broth
Vegetarian Laksa recipe by Ruchira Hoon at BetterButter
betterbutter.in
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, noodle, sesame oil, broccoli, carrot, olive oil, chile pepper, coconut milk, scallion, vegetable broth
Fruity Leek Vegetables with Tofu
eatsmarter.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, butter, brown sugar, plum, vegetable oil, curry, cornstarch, leek, soybeans, scallion, vegetable broth
Hot Pot with Three Sauces
thespicehouse.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, chicken broth, chicken breast, beef steak, peanut butter, vermicelli, sesame seed, napa cabbage, rice wine vinegar, sesame oil, shiitake mushroom, carrot, cinnamon, star anise, sugar, chili flake
Thai Red Curry with Veggies & Crispy Tofu
thelastfoodblog.com
Ingredients: soy sauce, lemon, ginger root, cilantro, tofu, garlic, fish sauce, coconut oil, brown sugar, zucchini, toasted sesame oil, honey, grapeseed oil, coconut flake, green beans, bell pepper, onion, thai red curry paste, chile pepper, coconut milk, lime, white rice