soy sauce, garlic, cucumber, cabbage & red cabbage recipes
7 recipes
Page 1
Seared scallops with mixed cabbage salad
womensweeklyfood.com.au
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, scallop, peanut oil, lemon, sesame seed, chive, sesame oil, honey
Korean BBQ Tacos
dinneratthezoo.com
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, beef steak, flour tortillas, brown sugar, ginger root, rice wine vinegar, carrot, vegetable oil, olive oil, sugar, scallion, lime, chili flake
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, flour tortillas, gochujang, sesame seed, brown sugar, ginger root, rice wine vinegar, gochugaru, carrot, cornstarch, sugar, lime, canola oil, extra firm tofu
Asian Noodle Salad
eatthismuch.com
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, oyster sauce, peanut, spaghetti, mung beans, brown sugar, ginger root, rice wine vinegar, kale, sesame oil, carrot, olive oil, cilantro, bell pepper, scallion
Crunchy Asian Ramen Noodle Salad
theforkedspoon.com
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, almond, ramen noodles, cherry tomato, sesame seed, ginger root, rice wine vinegar, sesame oil, honey, snap peas, carrot, vegetable oil, cilantro, canned mandarin oranges, scallion, chili flake
Asian-style Shredded Vegetable and Quinoa Salad
eatsmarter.com
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, feta, lemon, napa cabbage, brown sugar, ginger root, rice wine vinegar, red wine vinegar, toasted sesame oil, raisins, carrot, olive oil, button mushroom, cilantro, bell pepper, quinoa, scallion, vegetable broth
Thai Cashew Coconut Cauliflower Rice Chopped Salad with Ginger Peanut Dressing
theforkedspoon.com
Ingredients: soy sauce, red cabbage, cabbage, cucumber, garlic, peanut butter, cashew, coconut oil, cauliflower, red onion, shallot, brown sugar, ginger root, rice wine vinegar, romaine, sesame oil, fresh mint, snap peas, carrot, cilantro, bell pepper, coconut milk, scallion, lime, pineapple