soy sauce, garlic, cucumber, peanut butter, ginger root & lemongrass recipes

7 recipes

Page 1

Broiled Chicken Tenders with Pineapple Relish

bonappetit.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, chicken breast, peanut oil, shallot, brown sugar, sriracha, jalapeno, cilantro, lime, pineapple

Thai Green Papaya Salad with Beef

asianfoodnetwork.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, fish sauce, beef steak, peanut, lemon, brown sugar, coriander, sesame oil, carrot, sriracha, green papaya, chile pepper

Grilled Thai Pork Tenderloin with Coconut Lime Peanut Sauce

houseofnasheats.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, fish sauce, pork fillet, cumin, shallot, brown sugar, coriander powder, cilantro, chile pepper, coconut milk, sugar, lime, chili flake

Vegan Satay Skewers with Peanut Sauce

zuckerjagdwurst.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, peanut oil, kecap manis, cumin, lemon, sesame seed, frying oil, rice wine vinegar, vegan chicken, cilantro, agave nectar, coconut milk, turmeric, vegetable broth

Chicken Satay Lettuce Wraps

thegirlonbloor.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, chicken breast, noodle, red cabbage, coriander, sriracha, boston lettuce, olive oil, cilantro, bell pepper, chili powder, coconut milk, turmeric, lime

Lemongrass Tofu Buddha Bowls with Peanut Sauce

connoisseurusveg.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, sambal oelek, peanut, coconut oil, maple syrup, fresh mint, basil, cilantro, bell pepper, coconut milk, cooked rice, scallion, lime, chili flake, extra firm tofu

How to Make Vegan Gado Gado Salad

travelalphas.com

Ingredients: peanut butter, soy sauce, lemongrass, ginger root, cucumber, garlic, sambal oelek, coconut oil, bean sprouts, kaffir lime leaves, cabbage, rice wine vinegar, carrot, tomato, green beans, cilantro, spinach, roasted peanuts, tofu, agave nectar, mint, lime