soy sauce, garlic, peanut butter, cabbage & agave nectar recipes
5 recipes
Page 1
Deconstructed Spring Roll Bowls
connoisseurusveg.com
Ingredients: peanut butter, soy sauce, cabbage, agave nectar, garlic, peanut, ginger root, carrot, vegetable oil, rice paper, edamame, scallion, lime
Vegan Tofu Spring Rolls with Peanut Dipping Sauce
vibrantplate.com
Ingredients: peanut butter, soy sauce, cabbage, agave nectar, garlic, peanut, vermicelli, lemon, cucumber, sesame oil, carrot, rice paper, bell pepper, tofu, scallion
The Best Coleslaw Ever
thedailymeal.com
Ingredients: peanut butter, soy sauce, cabbage, agave nectar, garlic, peanut, ginger root, rice wine vinegar, toasted sesame oil, vegetable oil, sriracha, edamame, cilantro, bell pepper, scallion, lime
Vegan Orange Peanut Tofu Satay Noodle Salad
rabbitandwolves.com
Ingredients: peanut butter, soy sauce, cabbage, agave nectar, garlic, ginger root, rice wine vinegar, carrot, sriracha, olive oil, orange juice, cilantro, scallion, lime, rice noodles, extra firm tofu
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: peanut butter, soy sauce, cabbage, agave nectar, garlic, sambal oelek, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, ginger root, rice wine vinegar, cucumber, carrot, tomato, green beans, cilantro, spinach, roasted peanuts, tofu, mint, lime