soy sauce, honey, peanut butter, olive oil & edamame recipes
8 recipes
Page 1
Thai Freekeh Salad with Peanut Ginger Dressing
rachelcooks.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, peanut, freekeh, red cabbage, ginger root, red wine vinegar, carrot, cilantro, bell pepper, scallion, lime
Thai Quinoa Salad Recipe by Tasty
tasty.co
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, peanut, red onion, red cabbage, ginger root, cucumber, sesame oil, carrot, bell pepper, quinoa, scallion, vegetable broth
Thai Quinoa Crunch Salad
cookiesandcups.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, cashew, cabbage, ginger root, sesame oil, red wine vinegar, chili paste, cilantro, bell pepper, quinoa, scallion, lime
Thai Quinoa Salad
tastesbetterfromscratch.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, cashew, red onion, red cabbage, ginger root, sesame oil, red wine vinegar, carrot, sriracha, cilantro, bell pepper, quinoa, scallion
Panera Thai Chicken Salad
littlebroken.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, cooked chicken, cashew, ginger root, roasted red peppers, rice wine vinegar, romaine, sesame oil, carrot, cilantro, garlic, lime, chili flake
Chopped Thai Salad with Peanut Dressing
asweetpeachef.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, red cabbage, ginger root, rice wine vinegar, kale, cucumber, sesame oil, carrot, cilantro, bell pepper, garlic, scallion, lime, chili flake
Chicken Thai Quinoa Bowl
eatthismuch.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, chicken stock, chicken breast, peanut, red cabbage, ginger root, rice wine vinegar, sesame oil, broccoli, carrot, cilantro, quinoa, onion, garlic, chili flake
Thai Brussels Crunch Salad
howsweeteats.com
Ingredients: peanut butter, soy sauce, honey, olive oil, edamame, cashew, sesame seed, red cabbage, sweet chilli sauce, ginger root, rice wine vinegar, cucumber, carrot, cilantro, bell pepper, roasted peanuts, coconut milk, brussels sprout, garlic, scallion, lime